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Vendor Appreciation Dinner Party

EVENTS April 13, 2017

Welcoming Committee of the Hastings home. 

The fun had already begun with Chef Sarah Adams + her team in the kitchen.

Spanish inspired tapas sets a colorful and festive mood.

Guests begin arriving. Patrick Bradley and Glen Gardner of Charleston Gardenworks chat with Sarah-Hamlin Hastings.

Gregory Blake Sams, party planner extraordinaire, chats with Susan Walker while other guests mix and mingle. 

The crowd gathers... 

Sarah-Hamlin enjoys the company of Robert Highsmith and Stefanie Brechbuehler from Workstead.

Stefano + Anne of Lance Wovens having fun. 

Susan Walker of Ibu with artist Haley Mathewes and Terry Augerot of Rouge. 

Sarah-Hamlin says a few words of appreciation to everyone for all they have done to help make Fritz Porter such a success!

Dinner is served: Paella continues the Spanish themed cuisine.

Guests casually eat and enjoy the rest of the evening.